ARISANTO, S. L.; FITRIYAH, H. SUSTAINABLE MARKETING STRATEGY THROUGH SOCIAL MEDIA AS A SUPPORTING FORCE FOR FOOD SECURITY IN CHILI AND TOMATO SEED PRODUCTS. Journal of Artificial Intelligence and Digital Economy, [S. l.], v. 2, n. 1, p. 47–68, 2025. DOI: 10.61796/jaide.v2i1.1484. Disponível em: https://journal.antispublisher.id/index.php/JAIDE/article/view/1484. Acesso em: 27 nov. 2025.